Many home cooks don’t realize proper knife skills is the first and most important step to being a good cook. When you truly know how to use your knives you level up in your cooking.
Proper knife skills improve safety, reduces hand fatigue, increases accuracy, ensures food cooks evenly, saves time, saves money, reduces cooking time and makes plates more beautiful.
People are paying extra money for pre-chopped ingredients, which are marked up a minimum of 30% compared to whole ingredients.
Knowing how to use a knife will save you tons of money.